Note: the ETI Therma 20 does not include a probe as standard. Optional thermistor probes are available for purchase separately.
ETI’s Therma 20 digital thermometer is specifically designed for use in the catering industry and meets the European Standard EN13485.
This thermometer is suitable for use in low ambient working temperatures as low as -20°, ensuring compliance with the above standard and allowing the thermometer to be used at all steps through the supply chain all the way from initial transport to sale.
The Therma 20 is made for use with a thermistor-type temperature probe with measurement range of -39.9 to 149.9°C. This probe can be unscrewed from the meter and replaced with other compatible probes (sold separately) as and when needed to cater for different temperature applications.
You can rest assured that the Therma 20 is safe for use with food; this thermometer’s robust ABS case is coated with ‘Biomaster’, ETI’s unique antibacterial protection which is designed to stop the growth of bacteria.
ETI Therma thermometers do not include the probe you will need for measurement as standard. You can order these compatible probes separately.
Improve the Therma 20 with IP65 waterproofing with these optional silicone protective boots, available in various colours.
ETI also has a selection of thermistor test caps (supplied as standard with a UKAS calibration certificate) available for checking the accuracy of this thermometer. The following options are available:
Temperature Range |
-39.9 to 149.9°C |
Resolution |
0.1°C |
Accuracy |
±0.4°C (-10 to 70°C) |
Battery |
3 x 1.5V AAA |
Battery Life |
Minimum 5 years (20,000 hours) |
Sensor Type |
Thermistor |
Display |
12mm LCD |
Dimensions |
25 x 56 x 128mm |
Weight |
130g |